Comments on: How to Make Perfect Bread http://chickensintheroad.com/cooking/how-to-make-perfect-bread/ Life in Ordinary Splendor Sat, 11 Feb 2012 23:10:38 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Della http://chickensintheroad.com/cooking/how-to-make-perfect-bread/#comment-136155 Della Sun, 21 Aug 2011 23:57:42 +0000 http://chickensintheroad.com/?p=9210#comment-136155 :wave: I made your bread for the first time 5 days ago and have made it 4 times since then we have a friend that got some and then we had company and then we just ate it. ok so now we have the bread frenzy over I will make it more sparingly but OMG its good. :sun: :wave: I made your bread for the first time 5 days ago and have made it 4 times since then we have a friend that got some and then we had company and then we just ate it.
ok so now we have the bread frenzy over I will make it more sparingly but OMG its good. :sun:

]]> By: Lili http://chickensintheroad.com/cooking/how-to-make-perfect-bread/#comment-78036 Lili Thu, 20 May 2010 21:11:21 +0000 http://chickensintheroad.com/?p=9210#comment-78036 :sun: ha ha, thanks for the laugh you snot, he he! I use my leftover whey 1/2 whey and 1/2 water for my breads, makes them taste buttery & light and they rise nicely. Keep up the fun... :sheepjump: :sun: ha ha, thanks for the laugh you snot, he he! I use my leftover whey 1/2 whey and 1/2 water for my breads, makes them taste buttery & light and they rise nicely. Keep up the fun… :sheepjump:

]]> By: Frances Robson http://chickensintheroad.com/cooking/how-to-make-perfect-bread/#comment-41391 Frances Robson Wed, 06 May 2009 11:38:50 +0000 http://chickensintheroad.com/?p=9210#comment-41391 We enjoy your Grandmother Bread a lot. I usually make it once a week and combine, white, whole wheat, rye and oatmeal flours for a good multi-grain bread. One loaf will be plain and one with cinnamon, sugar and raisins rolled in it. I also like to knead Italian Seasoning in a loaf sometimes. Thank you for posting this good recipe. We enjoy your Grandmother Bread a lot. I usually make it once a week and combine, white, whole wheat, rye and oatmeal flours for a good multi-grain bread. One loaf will be plain and one with cinnamon, sugar and raisins rolled in it. I also like to knead Italian Seasoning in a loaf sometimes. Thank you for posting this good recipe.

]]> By: SuzieQ http://chickensintheroad.com/cooking/how-to-make-perfect-bread/#comment-40618 SuzieQ Mon, 20 Apr 2009 02:59:56 +0000 http://chickensintheroad.com/?p=9210#comment-40618 Gimme lots of butter..everything goes better with butter.. :snoopy: :snoopy: Gimme lots of butter..everything goes better with butter.. :snoopy: :snoopy:

]]> By: Sandra Leigh http://chickensintheroad.com/cooking/how-to-make-perfect-bread/#comment-40615 Sandra Leigh Mon, 20 Apr 2009 00:17:57 +0000 http://chickensintheroad.com/?p=9210#comment-40615 When my children were children, I used to bake bread all the time. I would make whole grain breads with sourdough. I would throw in leftover porridge and raisins and sunflower seeds and whatever else looked good, and I would produce heavy but delicious loaves. I miss those days and that bread, but I don't dare start doing it again, because I don't know how to make a little bread. Whatever I start out to do, I end up with a kitchen full of dough, and my burgeoning waistline doesn't need a kitchen full of dough. I don't suppose you send out care packages? When my children were children, I used to bake bread all the time. I would make whole grain breads with sourdough. I would throw in leftover porridge and raisins and sunflower seeds and whatever else looked good, and I would produce heavy but delicious loaves. I miss those days and that bread, but I don’t dare start doing it again, because I don’t know how to make a little bread. Whatever I start out to do, I end up with a kitchen full of dough, and my burgeoning waistline doesn’t need a kitchen full of dough. I don’t suppose you send out care packages?

]]> By: robin http://chickensintheroad.com/cooking/how-to-make-perfect-bread/#comment-40608 robin Sun, 19 Apr 2009 20:34:58 +0000 http://chickensintheroad.com/?p=9210#comment-40608 now finally i see my bread (using your recipe) on your site! those look normal to me....aren't they? and the butter part is so true or even just jam - guava jam! lots and lots of jam! now finally i see my bread (using your recipe) on your site!
those look normal to me….aren’t they? and the butter part
is so true or even just jam – guava jam! lots and lots of jam!

]]> By: Brenda Kula http://chickensintheroad.com/cooking/how-to-make-perfect-bread/#comment-40607 Brenda Kula Sun, 19 Apr 2009 20:17:55 +0000 http://chickensintheroad.com/?p=9210#comment-40607 Oh, I use to make a beautiful loaf of wheat bread. The smell would make you salivate. But now that my girls are grown, I just don't anymore. And I haven't been able to smell that wonderful yeasty smell in a long time either! Brenda Oh, I use to make a beautiful loaf of wheat bread. The smell would make you salivate. But now that my girls are grown, I just don’t anymore. And I haven’t been able to smell that wonderful yeasty smell in a long time either!
Brenda

]]> By: Katharina http://chickensintheroad.com/cooking/how-to-make-perfect-bread/#comment-40606 Katharina Sun, 19 Apr 2009 20:13:00 +0000 http://chickensintheroad.com/?p=9210#comment-40606 Amen! Amen!

]]> By: Estella http://chickensintheroad.com/cooking/how-to-make-perfect-bread/#comment-40604 Estella Sun, 19 Apr 2009 19:49:49 +0000 http://chickensintheroad.com/?p=9210#comment-40604 Perfect or not, your bread makes my mouth water! Perfect or not, your bread makes my mouth water!

]]> By: trish http://chickensintheroad.com/cooking/how-to-make-perfect-bread/#comment-40601 trish Sun, 19 Apr 2009 16:49:52 +0000 http://chickensintheroad.com/?p=9210#comment-40601 I'm so happy to see that you are not perfect! lol Maybe now I will try making bread again. My first batch was so ugly I haven't tried again. Your are so right about the butter part though!! :sun: I hope everyone on the farm is doing ok today!!! I’m so happy to see that you are not perfect! lol Maybe now I will try making bread again. My first batch was so ugly I haven’t tried again. Your are so right about the butter part though!! :sun:

I hope everyone on the farm is doing ok today!!!

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