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	<title>Comments on: Pie with Beef &amp; Italian Peppers</title>
	<atom:link href="http://chickensintheroad.com/2009/06/14/pie-with-beef-italian-peppers/feed/" rel="self" type="application/rss+xml" />
	<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/</link>
	<description>Life in Ordinary Splendor</description>
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		<title>By: laurie</title>
		<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/#comment-75255</link>
		<dc:creator>laurie</dc:creator>
		<pubDate>Sat, 17 Apr 2010 21:10:42 +0000</pubDate>
		<guid isPermaLink="false">http://chickensintheroad.com/?p=10790#comment-75255</guid>
		<description>sorry for the spelling</description>
		<content:encoded><![CDATA[<p><span class='eg-image' style='float:left; display:block; width:40px' ><img alt='' src='http://1.gravatar.com/avatar/3222e9ba720517892eb172d882642d98?s=40&amp;d=http%3A%2F%2Fchickensintheroad.com%2Fwp-content%2Fuploads%2Fgrav.jpg%3Fs%3D40&amp;r=G' class='avatar avatar-40 photo' height='40' width='40' /></span>sorry for the spelling</p>
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		<title>By: laurie</title>
		<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/#comment-75254</link>
		<dc:creator>laurie</dc:creator>
		<pubDate>Sat, 17 Apr 2010 21:09:20 +0000</pubDate>
		<guid isPermaLink="false">http://chickensintheroad.com/?p=10790#comment-75254</guid>
		<description>northern michigan pie or pastie. 
1 lb. ground beef cooked with 1/2 a chopped onion and a bunch of chopped cabbage with a good sprinkle of garlic powder. salt and pepperr. when cabbage is tender, add cream of mushroom soup then pour into pie shell cover with pie shell and poke top with fork. bake at 350 till golden. this is yummy. thanks so much for this web site i have learned and laughed a ton. you can never have to much or either.</description>
		<content:encoded><![CDATA[<p><span class='eg-image' style='float:left; display:block; width:40px' ><img alt='' src='http://1.gravatar.com/avatar/3222e9ba720517892eb172d882642d98?s=40&amp;d=http%3A%2F%2Fchickensintheroad.com%2Fwp-content%2Fuploads%2Fgrav.jpg%3Fs%3D40&amp;r=G' class='avatar avatar-40 photo' height='40' width='40' /></span>northern michigan pie or pastie.<br />
1 lb. ground beef cooked with 1/2 a chopped onion and a bunch of chopped cabbage with a good sprinkle of garlic powder. salt and pepperr. when cabbage is tender, add cream of mushroom soup then pour into pie shell cover with pie shell and poke top with fork. bake at 350 till golden. this is yummy. thanks so much for this web site i have learned and laughed a ton. you can never have to much or either.</p>
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	<item>
		<title>By: LLG Denise</title>
		<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/#comment-43233</link>
		<dc:creator>LLG Denise</dc:creator>
		<pubDate>Tue, 16 Jun 2009 01:36:24 +0000</pubDate>
		<guid isPermaLink="false">http://chickensintheroad.com/?p=10790#comment-43233</guid>
		<description>Your pictures of your food and other products (your 2 remaining fleeces are beautiful even uncarded.  I don&#039;t spin, but i&#039;ve spent many long evenings carding for someone who does, lol) are AWESOME!

LLG Denise</description>
		<content:encoded><![CDATA[<p><span class='eg-image' style='float:left; display:block; width:40px' ><img alt='' src='http://1.gravatar.com/avatar/1cea7d6d08672a7060c7087e601577e3?s=40&amp;d=http%3A%2F%2Fchickensintheroad.com%2Fwp-content%2Fuploads%2Fgrav.jpg%3Fs%3D40&amp;r=G' class='avatar avatar-40 photo' height='40' width='40' /></span>Your pictures of your food and other products (your 2 remaining fleeces are beautiful even uncarded.  I don&#8217;t spin, but i&#8217;ve spent many long evenings carding for someone who does, lol) are AWESOME!</p>
<p>LLG Denise</p>
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		<title>By: Margaret</title>
		<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/#comment-43217</link>
		<dc:creator>Margaret</dc:creator>
		<pubDate>Mon, 15 Jun 2009 15:28:11 +0000</pubDate>
		<guid isPermaLink="false">http://chickensintheroad.com/?p=10790#comment-43217</guid>
		<description>Holy Cow!  I can almost TASTE it from the great pics that you present!  Sounds scrumptous, and will try is VERY soon...Love your blog and it is always an adventure to visit...
Margaret... :woof:</description>
		<content:encoded><![CDATA[<p><span class='eg-image' style='float:left; display:block; width:40px' ><a rel='external nofollow' href='http://margarethall.wordpress.com/'><img alt='' src='http://0.gravatar.com/avatar/c13588345411532aa7c9ae40e3422e02?s=40&amp;d=http%3A%2F%2Fchickensintheroad.com%2Fwp-content%2Fuploads%2Fgrav.jpg%3Fs%3D40&amp;r=G' class='avatar avatar-40 photo' height='40' width='40' /></a></span>Holy Cow!  I can almost TASTE it from the great pics that you present!  Sounds scrumptous, and will try is VERY soon&#8230;Love your blog and it is always an adventure to visit&#8230;<br />
Margaret&#8230; <img src='http://chickensintheroad.com/wp-includes/images/smilies/woof.gif' alt=':woof:' class='wp-smiley' /> </p>
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		<title>By: Snapper</title>
		<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/#comment-43201</link>
		<dc:creator>Snapper</dc:creator>
		<pubDate>Mon, 15 Jun 2009 10:51:56 +0000</pubDate>
		<guid isPermaLink="false">http://chickensintheroad.com/?p=10790#comment-43201</guid>
		<description>TY!
I have such great memories of making pepperoni rolls as a kidlet with an elderly lady from our church.  Oh to have written down the recipe back then....</description>
		<content:encoded><![CDATA[<p><span class='eg-image' style='float:left; display:block; width:40px' ><img alt='' src='http://1.gravatar.com/avatar/7e51a20a092c6587c5c3b329ded9711f?s=40&amp;d=http%3A%2F%2Fchickensintheroad.com%2Fwp-content%2Fuploads%2Fgrav.jpg%3Fs%3D40&amp;r=G' class='avatar avatar-40 photo' height='40' width='40' /></span>TY!<br />
I have such great memories of making pepperoni rolls as a kidlet with an elderly lady from our church.  Oh to have written down the recipe back then&#8230;.</p>
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		<title>By: Snapper</title>
		<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/#comment-43200</link>
		<dc:creator>Snapper</dc:creator>
		<pubDate>Mon, 15 Jun 2009 10:50:02 +0000</pubDate>
		<guid isPermaLink="false">http://chickensintheroad.com/?p=10790#comment-43200</guid>
		<description>Excellent!  Thanks Suzanne.</description>
		<content:encoded><![CDATA[<p><span class='eg-image' style='float:left; display:block; width:40px' ><img alt='' src='http://1.gravatar.com/avatar/7e51a20a092c6587c5c3b329ded9711f?s=40&amp;d=http%3A%2F%2Fchickensintheroad.com%2Fwp-content%2Fuploads%2Fgrav.jpg%3Fs%3D40&amp;r=G' class='avatar avatar-40 photo' height='40' width='40' /></span>Excellent!  Thanks Suzanne.</p>
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		<title>By: Lynda Dunham-Watkins</title>
		<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/#comment-43193</link>
		<dc:creator>Lynda Dunham-Watkins</dc:creator>
		<pubDate>Sun, 14 Jun 2009 15:16:12 +0000</pubDate>
		<guid isPermaLink="false">http://chickensintheroad.com/?p=10790#comment-43193</guid>
		<description>Thanks, Suzanne! I&#039;ll begin the search tomorrow.</description>
		<content:encoded><![CDATA[<p><span class='eg-image' style='float:left; display:block; width:40px' ><a rel='external nofollow' href='http://claymama1.blogspot.com'><img alt='' src='http://0.gravatar.com/avatar/e168248e395f365c5470d277fe8750f5?s=40&amp;d=http%3A%2F%2Fchickensintheroad.com%2Fwp-content%2Fuploads%2Fgrav.jpg%3Fs%3D40&amp;r=G' class='avatar avatar-40 photo' height='40' width='40' /></a></span>Thanks, Suzanne! I&#8217;ll begin the search tomorrow.</p>
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	<item>
		<title>By: Rachel</title>
		<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/#comment-43192</link>
		<dc:creator>Rachel</dc:creator>
		<pubDate>Sun, 14 Jun 2009 15:14:12 +0000</pubDate>
		<guid isPermaLink="false">http://chickensintheroad.com/?p=10790#comment-43192</guid>
		<description>I made the pepperoni rolls for the first time a few months ago...and have made them more than I&#039;d care to admit since.  :lol: They are wonderful!  I couldn&#039;t find the pepper rings you used so I used a local brand that were good!</description>
		<content:encoded><![CDATA[<p><span class='eg-image' style='float:left; display:block; width:40px' ><a rel='external nofollow' href='http://armystronggirl.blogspot.com'><img alt='' src='http://0.gravatar.com/avatar/2b3bd7bee996d4d29a6714914c0fd27b?s=40&amp;d=http%3A%2F%2Fchickensintheroad.com%2Fwp-content%2Fuploads%2Fgrav.jpg%3Fs%3D40&amp;r=G' class='avatar avatar-40 photo' height='40' width='40' /></a></span>I made the pepperoni rolls for the first time a few months ago&#8230;and have made them more than I&#8217;d care to admit since.  <img src='http://chickensintheroad.com/wp-includes/images/smilies/icon_lol.gif' alt=':lol:' class='wp-smiley' />  They are wonderful!  I couldn&#8217;t find the pepper rings you used so I used a local brand that were good!</p>
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		<title>By: Rachel</title>
		<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/#comment-43191</link>
		<dc:creator>Rachel</dc:creator>
		<pubDate>Sun, 14 Jun 2009 15:12:28 +0000</pubDate>
		<guid isPermaLink="false">http://chickensintheroad.com/?p=10790#comment-43191</guid>
		<description>Wow!  That looks so simply delicious!  :hungry2: I am going to try it this week if I can find the peppers up here in NY.  If not, we&#039;ll be moving to western Maryland in December and I&#039;ll just hop over the border in WV and hunt some down.  :sun2:</description>
		<content:encoded><![CDATA[<p><span class='eg-image' style='float:left; display:block; width:40px' ><a rel='external nofollow' href='http://armystronggirl.blogspot.com'><img alt='' src='http://0.gravatar.com/avatar/2b3bd7bee996d4d29a6714914c0fd27b?s=40&amp;d=http%3A%2F%2Fchickensintheroad.com%2Fwp-content%2Fuploads%2Fgrav.jpg%3Fs%3D40&amp;r=G' class='avatar avatar-40 photo' height='40' width='40' /></a></span>Wow!  That looks so simply delicious!  <img src='http://chickensintheroad.com/wp-includes/images/smilies/fork.gif' alt=':hungry2:' class='wp-smiley' />  I am going to try it this week if I can find the peppers up here in NY.  If not, we&#8217;ll be moving to western Maryland in December and I&#8217;ll just hop over the border in WV and hunt some down.  <img src='http://chickensintheroad.com/wp-includes/images/smilies/sun2.gif' alt=':sun2:' class='wp-smiley' /> </p>
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		<title>By: wvhomecanner</title>
		<link>http://chickensintheroad.com/cooking/pie-with-beef-italian-peppers/#comment-43190</link>
		<dc:creator>wvhomecanner</dc:creator>
		<pubDate>Sun, 14 Jun 2009 15:12:18 +0000</pubDate>
		<guid isPermaLink="false">http://chickensintheroad.com/?p=10790#comment-43190</guid>
		<description>I&#039;m in Bridgeport  :wave: 
I posted a canning recipe for peppers that are VERY much like these in &#039;Just Recipes&#039;.
We love em and I get requests for jars often - including making a &#039;no onion&#039; version for someone.

Dede</description>
		<content:encoded><![CDATA[<p><span class='eg-image' style='float:left; display:block; width:40px' ><img alt='' src='http://0.gravatar.com/avatar/0c6cade44ee8ac4efd7ee88dd59f0b54?s=40&amp;d=http%3A%2F%2Fchickensintheroad.com%2Fwp-content%2Fuploads%2Fgrav.jpg%3Fs%3D40&amp;r=G' class='avatar avatar-40 photo' height='40' width='40' /></span>I&#8217;m in Bridgeport  <img src='http://chickensintheroad.com/wp-includes/images/smilies/icon_wave.gif' alt=':wave:' class='wp-smiley' /><br />
I posted a canning recipe for peppers that are VERY much like these in &#8216;Just Recipes&#8217;.<br />
We love em and I get requests for jars often &#8211; including making a &#8216;no onion&#8217; version for someone.</p>
<p>Dede</p>
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