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Unrelated photograph. Lil Sassy here is three months old now and leaving the farm on Sunday–going to her new home!
I have a small handful of participants coming for a Preserving and Breadbaking workshop on Saturday, August 11, so I’m going to open this up in case anyone else would like to attend. Dede (wvhomecanner) aka the Preserving Guru will be here. I’ve implored upon Dede’s assistance in giving this preserving workshop due to my lack in preserving workshop skills. I need to learn from the master before I give another preserving workshop on my own. Dede and I will be doing the preserving workshop together and I’ll be giving a breadbaking workshop as well.
The day will start at 9 a.m. with breakfast then right to work. Lunch will be provided and a farm tour is included. The day will end at 4 p.m. and you will take home what you make! I’m so excited to have Dede coming–this day is sure to be a treat. Spaces are very limited.
If you’re interested in attending, the cost for the day is $110 and must be paid in full to sign up. Contact me at CITRcontact@yahoo.com for payment instructions or any questions.
Hope to see you at Sassafras Farm!
Posted by Suzanne McMinn | Permalink….and other things I love about my farm.
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"It was a cold wintry day when I brought my children to live in rural West Virginia. The farmhouse was one hundred years old, there was already snow on the ground, and the heat was sparse-—as was the insulation. The floors weren’t even, either. My then-twelve-year-old son walked in the door and said, “You’ve brought us to this slanted little house to die." Keep reading our story....
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