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I’ve been picking cherries for the last couple of days.
I have a LOT of cherries.

The birds are causing no trouble whatsoever. In fact, I may put up a sign for the birds soon. With arrows.
CHERRIES —> HERE!
The trouble is that some of the cherries are up high. Very high. I started with picking the cherries that I could reach from the ground. Then I got a ladder. Then I climbed higher on the ladder.

And now I’m a little scared, so I’m not sure how many more cherries I’m getting, though the cherries are awfully tempting. Some of the ground around the tree is level, and some of the ground is not, so there’s an element of danger in using a ladder and going too high on sloped ground. In the foreground of the above photo, you can see how the ground slopes down to the driveway. There are a lot of cherries up there, but I’m not sure how to get them.
Yesterday, I sugar-packed four pounds of cherries. Cherries, they don’t wait, but canning them must, so I sugar-packed them to put them on hold until I’m not so busy. (This has been a wild week.) Here’s how: Wash, stem, and pit cherries. I pit the cherries by making a small slit with a sharp knife at the stem-end….

….then popping out the pit.

Add 1/4 cup sugar per 1 cup cherries.

Freeze.

Easy!
I’m not sure what I’m going to do with these cherries. I’m tempted by a brandied cherries recipe. I should be able to pick enough more cherries to do a round of jam, too, and then we’ll see how many more I can get because–did I mention, they’re HIGH? I don’t like to give up cherries, but I like to live, too. I can’t believe how many cherries there are on this tree. When using the cherries, I’ll take into account that there is 1/4 cup sugar per cup cherries already and adjust the recipe accordingly.
My neighbor Jim told me that there used to be two cherry trees here. The other one was on the other side of the drive. Now I know what that stump was that I had removed last winter when they were here with the backhoe working on the collapsed septic pipe.
Picking cherries is fun, and the pitting isn’t too bad, though it’s the only bad thing about cherries. It took me 1 1/2 hours to pit the four pounds of cherries yesterday. (I think I’m pretty slow.) I asked Morgan if she wanted to learn to pit cherries. I tried to say this like learn to ride a horse or learn to drive! SO EXCITING AND FUN. She said no. Hunh.
Strange girl!
Posted by Suzanne McMinn on June 1, 2012Registration is required to leave a comment on this site. You may register here. (You can use this same username on the forum as well.) Already registered? Login here.
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Watching you makes me want a cherry tree. Yum.
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Then all you have to do is gather up the corners of the blankets.
Just an idea. I love fresh cherries but can’t stand them any other way and I hate the idea of so many being lost.
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Suzanne, one of your readers Murphala had the same problems with cherries being high in the tree, what she did was genius, she duct taped a fork on a long pole and pulled the cherries loose–very smart and a cheap tool to make! Women are so smart!!
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Enjoy
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speaking of worms in produce, my mom was born in Paris,France and during the war they escaped the germans by walking by night and hiding by day until they reached family on the coast. she remembers going in the middle of the night into fields to pick lima beans so they would have something to eat. they would boil them and the worms would come out (cooked) and they would just eat around the worms. Makes me appreciate the things I have.
Mama Carpenter (visiting in Nebraska)
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We pick apples and other fruit in orchards and these work very well for fruit high up in the tree. No ladders. The claws might be too far apart for cherries though but you can bend them closer together if you need to. Nice inexpensive thing to have around.
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What kind are yours? Ours were yellowish with a red blush. It seems that I heard the name “Queen Anne” for ours. Is there even such a thing?
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The fork on a stick is a great idea, you might want to use a small garden rake instead to get more cherries! I also hate to leave any, and the best always seem to be at the top, out of reach! Use a bamboo pole, as it’s lighter! Our Gran (age 98 now) has a brilliant homemade fruit picker…a large tin can with a V-notch cut in it, with some cloth to pad the inside, taped & wired to a LONG, lightweight bamboo pole…we are out there in the Fall, pushing the V-notch at the stem of the fruit (pears & apples here)upward, and usually it falls right into the cup! A 2nd person is handy to lean the pole toward to dump the fruit into their hands, or they can search for the falling fruit that missed the can!
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Have a cherry pitter myself. One the way to picking cherries I stopped on the side of the road to read my directions to the orchard. There were some flowers on the side of the road I decided to look at and on the ground I saw some money wadded up in a ball. It was $25.00. It was in the middle of no where so there was no way to find out who lost it. When I went to pay for my cherries they were selling cherry pitters for $20. I saw it as a sign so I bought one! Will be using it again soon!
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I had a couple of apple trees in the back yard and my 2 dogs were Basenjis – a little different – smaller dogs but VERY strong and VERY fast – I had one that was clever (opened drawers and helped herself etc) and one that was NOT clever – (often got the other one to help her with things) anyway – back to the apple trees – they would run the back yard figure 8 ing around the trees – about every 5th pass the not so clever one would run head first into the tree – we never had to pick apples – just go out and pick after her run – off the ground – so does Chloe have a hard head??
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I love, love, LOVE almond + cherry, so this sounds really yummy. I just don’t have a good source of cherries.
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