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Kahlua is a simple coffee liqueur and it’s easy to make at home. Pour yourself a glass of homemade coffee liqueur tonight. It’ll be ready in an hour. I’ll tell you how!
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How to make Kahlua:
3 cups sugar
3 cups brewed coffee
3 cups vodka
3 teaspoons vanilla extract
In a medium-sized pot, simmer sugar and coffee until the sugar is completely dissolved, about 10-15 minutes. Turn off heat and let cool. Add vodka and vanilla extract; stir well. Using a funnel or a dipper with a pour spout, transfer mixture into clean containers. Refrigerate to store. And that’s it! You’re done!
Make a Quick White Russian: Two parts kahlua to one part milk, pour over chipped ice. You can put some whipped cream on top if you like. (I like!)
Make a Frozen Mudslide: Using about 2/3 cup kahlua, add a couple ounces Bailey’s Irish Cream and an extra dash of vodka. Now plop a scoop of vanilla ice cream into your glass and squeeze a dollop of chocolate syrup on top! (Could also put this combination in the blender.)
You can also put it in your coffee in the morning before you go to work. I’M JUST KIDDING!
See this recipe at Farm Bell Recipes and save it to your recipe box.
See All My Recipes
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BTW, re. your photo of the day: I can’t believe the kids get a day off school for a measly two inches of snow.
Lucky them! How many snow days this year? Is there any snow removal equipment for the roads? Probably not. Well, here we’re not equipped to deal with other weather issues like tornadoes and such, so each geographic area has its problems!
-Kim (-20C this AM, windchill -26C/-15F)
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We can be bribed–lasagne, french bread, chocolatelava cake.
mmmmmmmmmmmmmmmm.
Do you make margaritas?
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-Kim
P.S. Very cool to see that Jill is listed as a sponsor!
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What a treat to make something so delicious at home.
So easy too.
I’m all over this one.
Thanks!
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deLadyBex
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I also had a friend, who loved Kahlua…she’s up on Boulder now teaching Yoga..wonder if she still drinks those. I would say I liked the Kahlua better than the taste of White Russians. Isn’t it fun, to be able to make your own!
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We are considering making the Kahlua for Holiday gifts. How long can it be kept in the fridge? Is there a shelf life?
Carol
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1 cup half and half
1 can sweetened and condensed milk, eagle brand
1 2/3rds cup whiskey, McMasters Canadian, adjust to preference
1 tsp instant coffee
1 tsp vanilla extract
1 tsp almond extract
2 tblsp hersheys syrup
blend in blender, refrigerate
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