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Easiest Chicken Casadia

Submitted by: marylhall330 on January 17, 2011
1 vote, average: 1.00 out of 51 vote, average: 1.00 out of 51 vote, average: 1.00 out of 51 vote, average: 1.00 out of 51 vote, average: 1.00 out of 5
Easiest Chicken Casadia

This is a super yummy really easy lunch/dinner.

Difficulty: Easy

Servings: Approx. 5 to 6

Prep Time: 1 hr.   Cook Time: 30 mins.  


2 lbs chicken breasts or thighs
4 cups water
2 pkg. taco mix
1 pkg of 10 flour tortillas (room temp)
1 pkg cheese (I use the 4 cheese taco blend)
Sour cream, salsa or anything else you like to put on yours


Put chicken in pot, brown slightly, pour taco seasoning mix and then water. Bring to a boil, turn down to a simmer. Simmer for about 1 hour. Pull out chicken and let cool slightly.

While chicken is cooling, bring sauce back up to a boil until about half-way reduced. Pull apart chicken.

Fill the flour tortillas with chicken. Roll up tortillas.

Place in a 9X13 GREASED pan. Cover with cheese and sauce.

Bake in 350F oven for about 30 minutes or until preferred doneness.


Categories: Budget, Cheese, Dairy, Ingredients & Mixes, Main Dish, Poultry, Substitutions

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