A slice of apple dipped in peanut butter—in a cookie!
Servings: 3 dozenPrep Time: 15 minutes Cook Time: 8 minutes
1/2 cup butter
1/2 cup peanut butter
1/2 cup sugar
1/2 cup brown sugar
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon vanilla
3/4 cup diced fresh apple (peeled and cored)
1 1/4 cups flour
Beat butter and peanut butter together with all the ingredients except the apple and flour. Stir in apple then stir in the flour. Wrap and chill dough for about an hour or until easy to handle. Shape into balls and place on a cookie sheet. Bake at 375-degrees about 8 minutes or until lightly browned.
Did you make this recipe? Share your photo here:
Make sure the page has finished loading before you upload a photo.
Max photo size is 512KB. The best size to upload is 500 x 375 pixels.
By uploading a photo, you attest that this photo belongs to you. If you are uploading a photo that does not belong to you, please provide documentation that you have permission to use the photo to FBRblog(at)yahoo.com or the photo will not be approved.