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Strawberry Oat Bread

Submitted by: dee58m on February 5, 2012
0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5
Strawberry Oat Bread

Moist flavorful, enjoyed with a cup of coffee or tea.

Difficulty: Easy

Servings: 10 to 12 slices

Prep Time: about 30 minutes   Cook Time: 1 hour  


3 eggs
1 cup granulated sugar
1 cup oil
1 Tablespoon vanilla extract
2 cups all purpose flour
1 cup quick cooking oats
1 Tablespoon cinnamon
1 teaspoon salt
1 teaspoon baking soda
1/2 teaspoon baking powder
2 cups crushed strawberries


Grease and flour two 4×8 inch loaf pans.

In a large bowl beat the eggs, sugar, oil and vanilla.

In a separate bowl combine the flour, oats, cinnamon, salt, baking soda, and baking powder. Add the dry ingredients to the egg mixture, blending well.

Fold in the strawberries. Pour the batter into the prepared pans.

Bake in a 350 oven for 1 hour or until a toothpick inserted in the center comes out clean.

Categories: Breads, Breakfast, Coffee Cake, Desserts, Fruit Breads, Other Breads, Other Breakfast, Other Desserts

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