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Tuna Cheese Spread
Posted By Vicki On January 18, 2011 @ 6:20 am In All Recipes,Appetizers & Snacks,Fish,Special Occasions | No Comments
Combine all ingredients in a large bowl. Beat with an electric mixer until evenly blended. Cover and refrigerate several hours for flavors to blend. Serve with crackers. You can make this into a cheese ball by rolling it in finely chopped nuts, but I am lazy and just use it as a spread.
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