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2:02 pm
December 13, 2009
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CindyP
| | Hart, MI | |
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| posts 7627 | 
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Caramel Pretzel Candy
1 bag of mini pretzels (not sticks)
1 bag rolos candies
1 bag halved pecans
Preheat oven to 250°F. Place pretzels on a baking sheet. Unwrap Rolos and place one on each pretzel.
Bake in oven for no more than 5 minutes. Candies should be slightly soft, but not melted. Remove from oven and push a pecan into the center of each candy.
Refrigerate until firm. Will look like a small turtle.
If you don't like nuts, leave them off! They're wonderful without also!!!
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“Learn all you can from the mistakes of others. You won’t have time to make them all yourself.” ― Alfred Sheinwold
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2:19 pm
December 13, 2009
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wvhomecanner
| | North Central WV | |
| Moderator
| posts 3015 | |
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Thanks Cindy! I may consider leaving off the pecans – darn things are expensive this year!
dede
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"Unless someone like you cares a whole awful lot, nothing is going to get better. It's not." ~ The Lorax by Dr. Seuss ~
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3:03 pm
December 13, 2009
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CindyP
| | Hart, MI | |
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| posts 7627 |
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I haven't made them with nuts in quite a few years!! Too many people in the family don't like them, so I just don't bother, and they are just as delicious!!!
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“Learn all you can from the mistakes of others. You won’t have time to make them all yourself.” ― Alfred Sheinwold
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5:21 pm
December 13, 2009
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quietstorm
| | Southern NH | |
| Mighty Chicken | posts 244 | |
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i have also seen these done with either a red or green M&M in place of the pecan….
just another thought/variation….
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7:22 am
December 14, 2009
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jane
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| Super Chicken | posts 534 | |
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great idea quietstorm. could use orange and white for halloween too. i have made these also with chocolate kisses – and now they have out peppermint ones and other flavors. the caramel is hard on my teeth.
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8:39 pm
December 17, 2009
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okbarb
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| Super Chicken | posts 537 | |
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I was out a party last Saturday and these were on a platter. I tried one and thought it was good, asked my friend about it the next day and this was what it was! I was fascinated. I thought it was her own unique recipe. Duh!
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There are only two ways to live your life: one is as though nothing is a miracle. The other is as though everything is a miracle.
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11:52 pm
December 17, 2009
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BuckeyeGirl
| | N.E. Ohio | |
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| posts 3992 | |
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My mother always told me that if that happens, and you know the recipe is not all THAT unique or as difficult as the presentor lets on, never burst that bubble, always pretend it is so, no matter how hard it is to do and try even not to talk about it with your friends later. (I grew up in a very small town) It is a small gift you can give to that person and while they may not know that you know, or appreciate it, by saying anything, you can either hurt someone, or make an enemy. In a small town setting, or in a church, work, or social circle it keeps the wheels turning smoothly to remember that!
Oh, and if you EVER recognize a dress or outfit that came from a second hand shop or such, the same rule applies. Any comments on that sort of thing will definately come back to haunt you!
Just sayin'
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If tomatoes are a fruit, then isn’t ketchup technically a
smoothie?
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