Hershey's Hot Fudge Sauce

               (serves 2)

Ingredients:

3/4 cup sugar

1/3 cup light corn syrup

1/2 cup Hershey's cocoa

1/3 cup butter

5 ounces evaporated milk

1 teaspoon vanilla

Instructions:

Combine sugar and cocoa in small saucepan; blend in evaporated milk and corn syrup.  Cook over medium heat, stirring constantly, until mixture boils; boil and stir one minute.  Remove from heat; stir in butter and vanilla.

Serve Warm

From Hershey's.

Makes 2 1/2 cups

Pete said:

There it is!  And it looks yummy!  Anything with butter in it HAS to be better!  

   I'm SO glad it can be viewed now!  

mawmaw said:

Bee your hot fude looks good wonder what it would be like  to put peanut butter in place of butter?

I haven't tried this…someone was looking for this recipe, and I found it online and posted it…

This sure brought back memories for me. That Hershey's in the can — I used to sneak a spoonful and just lick it like a lollipop. That is until my Mom caught on to why the can emptied so fast.