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Sinful Fudgy Brownies

UserPost

2:59 am
December 23, 2008


Patty

East Tennessee

Big Chicken

posts 60

I found this original recipe in an old church cookbook, but I have tweaked it to what it is today. They turn out just right for me every time, but when my kids make them, they always end up looking different. I think it's a matter of knowing when you've mixed just the right length of time.

2 cups sugar
1/2 cup cocoa powder
1 cup (2 sticks) butter (can use margarine, but it's nowhere near as decadent and rich!)
3 eggs
2 tsp vanilla
1 1/2 cups all-purpose flour
dash salt

Line a 9x9" pan (I use my deep Corningware 9" square casserole dish) with aluminum foil, spray foil with nonstick spray or butter the foil. I leave enough foil  to fold over the sides and use to lift it out of the pan later. Preheat oven to 375 degrees F.

In a large bowl, stir together the sugar and cocoa.
Soften the butter and add to mixture, stir to combine.
Add the three eggs and vanilla. Mix using mixer til well combined and kind of fluffy looking.
Add the salt and the flour about a 1/2 cup at a time, mixing with mixer on higher speed.
After all the flour is added, continue mixing with electric mixer 3-4 more minutes at least. The batter will get quite fluffy looking, and I think it turns a lighter shade of …cocoa?

Pour into the lined pan, spread it out evenly.
Bake at 375 for 30 minutes. It's done when it's not jiggly in the middle and a fork stuck in the middle comes out with moist crumbs (if it looks like wet batter, it's not done) Don't overbake though, it'll dry out. I wouldn't go longer than 35 minutes.

Take out of oven and let cool for about 5 minutes or so. Then lift the sides of the foil and remove the whole thing from the pan to a cutting board. Cut into the size pieces you want, then let sit another 5 minutes or so,  then eat!  They are awesome as the bottom of a hot fudge cake! But I like them just out of the pan too… usually 3-4 at a time!

Dreams are necessary to life.

8:18 am
December 23, 2008


Jayne

Guest

I'm drooling!  I love hot, fudgy brownies.  All I need is some vanilla ice cream with and it's heaven in a bowl!

12:48 am
January 25, 2009


Laurell O

New Zealand

Big Chicken

posts 25

This sounds absolutely delicious.  Can anyone tell me how much a 'stick' of butter weighs?

1:00 am
January 25, 2009


nursemary

Mighty Chicken

posts 227

Laurell O said:

This sounds absolutely delicious.  Can anyone tell me how much a 'stick' of butter weighs?


A stick of butter weighs 4 oz.  Good luck with the brownies.  They sound really good.

Living with Miracles and Mayhem at the Buck 'N Run Ranch,

 

Mary

6:22 am
January 25, 2009


jane

Super Chicken

posts 534

sounds great – in Jefferson Texas, East Texas, there is a Bakery, German I think, Jefferson is a very small historic town in East Texas with the famous Excelsior Hotel that is usually booked yr round – anyway back to the brownies – they use to seel sinful brownies- 1.00 each.  when my grandmother and I went in one time – she said 1.00 for a brownie – you can get a mix at the store and make a whole batch for that. 

To which I said – NOT LIKE THESE.  They were about 2 inches high and layered with all sorts of stuff – unreal.  Dont know if they are still there or not though.  Jefferson has great bed and breakfast places too, old railroad cars and the river boats of yrs gone by. 

but once in a while we need a sinful brownie right!

6:40 am
January 25, 2009


okbarb

Super Chicken

posts 537

Jane!  I love Jefferson.  Some friends and I made annual reservations to stay at the Jefferson Hotel and go to the Candlelight tour of homes.  This year was the first year we broke with tradition and went someplace else (name escapes me before my 1st cup of coffee).

Their brownies and cheddar jalapeno bread were to die for.  We always ate breakfast there.

There are only two ways to live your life: one is as though nothing is a miracle. The other is as though everything is a miracle.

6:51 am
January 25, 2009


jane

Super Chicken

posts 534

Yes love the Christmas tour of homes.  so wonderful.  the christmas lights in Marshall are wonderful too but too comercial now for my liking.  My grandmother started those lights in Marshall yrs ago.  it was her idea.  I always went there for Christmas and to the home tours there too – it all smelled so great in the homes and they served food too.  loved the courthouse all lit up.  I have not been to Marshall in about 2 yrs.  I still own cemetery land there with my sister.  My grandparents are buried there.  Her house use to be off 59 and 20.  Now I have a hankering to go. 

My grandmother taught Bill Moyers in High School English.  He was to do her funeral, he is a minister too, but PBS had him under contract for a special and would not release him.  we went to a lecture hegave in Jefferson in the 80s at the library.  my grandmother in front of the cameras and all corrected his pronunciation of a word.  he said well Ms. Hughes we will see and he got the dictonary and said well you are right.  It was in people magazine that yr. 

7:05 am
January 25, 2009


okbarb

Super Chicken

posts 537

How very cool!  It's so neat to revisit memories about people and places.  I can't wait to tell me friends about your grandmother starting the lights.  They are awesome.  We always went to Marshall Pottery and then to see the lights one night when we were in the area.  One year they had ice skating on the courthouse grounds but I did not see it but that one time. Maybe 2004 or 2005.

We took the train trip in 2007 through the bayous all decorated with lights.  That was a wonderful experience.  It was chilly and everyone was singing Christmas carols.  With all the moss and vines hanging down I bet the Halloween tour would be spooky beyond belief.

I wish there were more older towns that could pull off what Jefferson has done.  It has kept that little town alive.

There are only two ways to live your life: one is as though nothing is a miracle. The other is as though everything is a miracle.

7:56 am
January 26, 2009


jane

Super Chicken

posts 534

Yes oh my the memories – my grandmother's house is right off 20 and 59, turning left on 59 going into town.  i love to go and stay at the old houses bed and breakfast places down town off the square.  a lot has changed in Marshall too.  Did you see Bill Moyer's special in 1984 on small towns?  He started with his  home town, Marshall Texas.  It is fascinating for sure.  Slaves built the Methodist church there in the 1860s.  Yes going into the country around there, moss everywhere, Caddo Lake is suppose to be haunted according to the Indians there.  There is a great cat fish place out in the woods around the lake – cant find it on my own though.  REcently in Southern Living they featured a story about a store out in the country around Marshall.  My grandmother took me there several times.  they have very old things on the shelves but not for sale.  they sale cheese and goods the old old way there too.  in the middle of nowwhere. 

once we went to a very old plantation (Bill put it in his film too) a very very old lady sat on the front porch, shot gun in lap, rocking in an old wicker chair.  they still have slaves using sickles to harvest the crops, a slave cemetery too.  eerie for sure.  this was only in the early 80s.  East Texas is so mysterious too, lots of confed money funeled through there too.  Now I have an itching to go and visit.  Wiseman's dept store downtown, Jewish family was so wonderful, not there anymore.  Their old house had wheat carved on the front door – good luck.  in each corner of the 3 storyhouse there were pieces of wood to make the corner round bec they believe the devil hids in corners.  so rich with history, some pretty and some not so pretty.  But I loved going there, esp in spring, open the windows and doors to my grandmother's house and smell the pine trees.  she had an out house too and a ceiling fan on the porch outside too.  she made mayhaw jelly – know it any of you.  It is from the mayhaw berry – looks like plumb, grows in east texas i think. 

12:38 pm
January 26, 2009


WV_Hills

Guest

It's amazing how food can bring us right back to those warm, loving memories of home and family. We can start with a recipe for Sinful Fudgy Brownies, and wind up talking about other memories that involved food. The taste of food, the smell of food, touches places deep inside us.

1:42 pm
January 26, 2009


Belladonna

Bossier City, Louisiana

Super Chicken

posts 924

Jane, I think I've been to that Catfish place out in the woods.

My these Brownies sound SCRUMPTIOUS and I wanted a brownie yesterday! YUM I am copying this one!!

2:20 pm
January 26, 2009


jane

Super Chicken

posts 534

You are pretty close to Marshall too.  Are you closer to Marshall or Shreveport?  I cant remember the name either.  But darn good eating too.  It is so still out there – you can hardly breathe – not much air circulation


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