I used the salt dough recipe because I knew my dog would be getting a hold of them and I thought the glue might hurt him.

Cinnamon Dough Ornament Recipe

Ingredients:
2 cups flour 
1 cup salt 
I added about 5 tsp cinnamon and some nutmeg 
3/4 to 1 cup water 

Directions:
1.Combine dry ingredients in a bowl 
2.Stir in water gradually to make dough
Tip: If it sticks to your hands – add more flour, If it crumbles – add water
3.Knead for 5-10 minutes until smooth 
4.Refrigerate for 30 minutes
5.Roll out dough to desired thickness can range from1/4 – 3/4 inch thick
Note: The thicker the longer it will take to bake.

Create:
Use cookie cutters to create teddy bears, gingerbread people, and holiday shapes. Use a straw to make a hole so you can hang the ornament.

Baking: - Check After :45 minutes – 1 hour 
Temperature: 325 degrees
Time: 1 1/2 hours – varies based on thickness, bake till dry

Decorate: Let cool before you begin
Paint with acrylic paints
Glue on fun eyes, buttons, ribbon, or any fun accessory

Preservation: Making them last a long time
Coat with acrylic varnish when everything is dry, this is optional.