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1:39 pm
April 1, 2009
OfflinePETE:
If you are looking for buttermilk powder, you can find it for pennies at the Amish bulk stores, I store it in my empty peanut butter jars, I use it in all of my baking , I always add it to the milk called for in a recipe since we use only 1 % in our house. If you cant find it let me know, I can send you some.
7:03 am
June 1, 2010
OfflineRosina: WikiHow and youtube offer some videos showing how to fold in egg whites. It's easy once you get the hang of it…but it is difficult to interpret written direx. I didn't get it until I saw it done. Also, the eggs are much more likely to streak if they are overbeaten. Be sure to beat just to soft peaks (or whatever recipe specifies) so that the egg whites don't become too dry to easily incorporate. And don't skip the tempering step, it helps, too.
11:53 am
February 5, 2012
OfflineToday I am baking whole wheat oatmeal cookies with coconut and cinnamon.
12:13 pm
February 10, 2009
Offline12:37 pm
October 29, 2011
OfflineMade a hundred dog biscuits and banana bread (why do I keep buying bananas?) and toying with the idea of pepperoni rolls or trying a new-fangled cookie idea I have. And then there's the pate a choux recipe I've wanted to try as a basis for doughnuts. They sound good.
Brrr. Cold outside!
12:49 pm
October 29, 2011
OfflineLet me retract that pepperoni roll endeavor…at least until the recipe comes back to FBR? Click on the recipe in my recipe box and it's…empty! The picture is there, just not the recipe. Anyone have any ideas? This makes me want 'em more…
12:59 pm
February 10, 2009
Offline3:02 pm
January 10, 2012
Offline3:31 pm
January 21, 2011
OfflineYou guys are making me hungry! Today I baked chocolate cherry bars because there is this woman at church that makes them and they are out of this world… well, the recipe I found is not anything to write home about. She mentioned hers takes a cake mix box, so I had hoped the recipe I found was it, but these are not as good as hers. I'm disapointed. :(
4:20 pm
October 30, 2009
Offline4:37 pm
January 10, 2012
Offline
awww MaryB … sorry for the disappointment in taste expectations..
.. would the gal at your church be willing to share her recipe? I have a recipe that I have had for Chocolate Cherry Bars for many years. I will PM it to you. You can compare to the one you have. 
5:23 pm
January 10, 2012
Offline1:24 pm
October 30, 2009
Offline2:23 pm
November 15, 2010
Offline3:31 pm
February 10, 2009
Offline5:26 pm
January 9, 2011
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