Log In
Register
Home
Topic RSS
10:28 am
October 28, 2011
Offline
Ross said
i am gonna have to try this with ricotta and with large shells.
Great idea…I bet it will be perfect! I do a baked penne dish with cheese and sauce…never thought of doing it with shells! Let us know how it turns out.
Most Users Ever Online: 135
Currently Online: MrsFuzz
27 Guest(s)
Currently Browsing this Page:
1 Guest(s)
Top Posters:
Leahld22: 2714
Ross: 2361
MaryB: 1783
JeannieB: 1500
Joell: 1478
Member Stats:
Guest Posters: 14
Members: 7533
Moderators: 3
Admins: 4
Forum Stats:
Groups: 2
Forums: 16
Topics: 3267
Posts: 62886
Newest Members: Elsie, scrotumdestroyer, juggiepooh, Adorablemama, megzwakefield, carolryall
Moderators: Pete (8236), wvhomecanner (3129), Flatlander (1602)
Administrators: Suzanne McMinn (7307), emiline220 (15), CindyP (7860), BuckeyeGirl (4713)
Sections
Latest Posts on the Farmhouse Blog:
- May 20, 2013 - The New Mister
- May 15, 2013 - Trading Days
- May 10, 2013 - Growing Glades
Sign up for the Chickens in the Road Newsletter, too!
