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Moon Pie’s Opening Day
Saturdays are busy days. I have workshops here almost every Saturday all the way through to early December. Most workshops include goat or cow milking. This past Saturday was a Taste of Sassafras Farm, which includes cow milking, cheesemaking, soapmaking, grain grinding and breadbaking, and candlemaking. It was Moon Pie’s first performance before an audience! She’s still a milker in training, and part of the training here means learning to …