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Get This Print!

How gorgeous is that? This painting was created by artist Kelly Walker from a photograph of Patriot and Zip, my two rescue horses. This painting will be made into a print for the Heart of Phoenix Equine Rescue benefit at my studio grand opening party on June 16.

You can get more details about the party here (you’re invited!), but even if you … Continued…

More Recent Posts in House & Garden

Grand Opening and HOP Benefit

Mid-Spring Garden Tour

Preparation 101

Skein Size Matters

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Latest Posts on the Farmhouse Blog:

May 24, 2012 - Bread 911!
May 23, 2012 - Get This Print!
May 22, 2012 - Second Place Ribbon

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"It was a cold wintry day when I brought my children to live in rural West Virginia. The farmhouse was one hundred years old, there was already snow on the ground, and the heat was sparse-—as was the insulation. The floors weren’t even, either. My then-twelve-year-old son walked in the door and said, “You’ve brought us to this slanted little house to die." Keep reading our story....

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Inversion Canning
by BuckeyeGirl
What are you doing with your day?
by mommafox
Links to Patterns and Projects
by BuckeyeGirl
What's for Dinner?
by Joell
Anyone baking today ?
by Joell

74°F Partly Cloudy

So exciting. Hope it all went well.... - KellyWalkerStudios on First Company
wow, i could have written that email! i never managed to make a successful loaf of grandmother bread until i stopped using my mixer. i save it for when i make pizza/naan bread, cakes and cookies. to m... - utroukx on Bread 911!
That is super cute! I have used your sourdough starter AND grandmother bread recipe a lot over the last three months or so, and I love it. The bread is often different from baking to baking... but it'... - christiewahlert on Bread 911!
Famous words from Suzanne at last year's retreat, "It WANTS to be bread!"... - Canner Joann on Bread 911!
If you make it through all these hints, here are my 2 cents. First I learned to make excellent bread here on CITR, so you will learn! : ) I make Suzannes Grandmother Bread one loaf recipe at a ... - Lajoda on Bread 911!
Judging by the spread you are preparing,you're still working hard. They will feel most welcome.Everything looks so lovely,and the cookies.....I have to change posts before I lick the screen. I swear I... - Lajoda on First Company
I remember watching my grandmother make bread and she never worried about the dough being sticky..so I don't either. And she never measured the ingredients... after so many years I guess she had a goo... - Miss Judy on Bread 911!
I also don't worry about it being sticky. I use my KA mixer with hook for the one loaf version. Water first, yeast, stir a little, sugar, salt. At this point, if I want to add herbs or garlic, I ad... - VikingMiss on Bread 911!
Oops. One more thing: don't double Suzanne's two-loaf recipe. That's too much dough for your mixer to handle at once. The two-loaf recipe is already "doubled" for you.... - UlrikeDG on Bread 911!
I think the worst part about learning to make bread is that you have no idea what it should LOOK or FEEL like at the various stages. I'm not going to tell you not to use your stand mixer. I love mi... - UlrikeDG on Bread 911!

"Cookies are good." Read my barnyard stories....

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