Morgan doesn’t “like” to cook, or so she says, but she does love to make quesadillas. Weston came home this weekend, so in advance of his homecoming, Morgan went on a quesadilla tear. She made more quesadillas than I’ve ever seen in my life.
I wasn’t home at the time, and when I got home with Weston (and girlfriend), Morgan proudly presented her chicken quesadillas, talking a mile a minute about her ORDEAL making so many quesadillas, keeping everything straight for the different tastes. (Onions with mine, but not hers, and vegan quesadillas for Mariah.) And THEN, Weston, who has previously been a “vegetarian” who would still eat chicken, announced that he was no longer eating chicken. (He’s a real vegetarian now.) Which meant she had made far too many chicken quesadillas, but luckily she had made a good number of vegan quesadillas, so there was still that.
Now if I can just get her to cook something else…….
Meanwhile, just want to mention that this is going to be an extraordinarily hectic week here, especially the second half of the week, so if I’m scarce later this week, that’s why. Wednesday is the all-day agritourism workshop in Morgantown that I’m going to with my cousin. I will be gone from 5 a.m. until late that evening. (Animals will get fed and watered VERY early!) Friday, Ross is coming in for a four-day weekend. Saturday, we’ll be moving the cows to SarahGrace’s farm.
I’ll have reports on everything as soon as I can!