Hot Pepper Butter


Jars of hot pepper butter, set out to cool. I made two batches–16 half-pints and 8 pints. (See the hot pepper butter recipe and discussion here.)


  1. CindyP says:

    Oh, that looks beautiful!! Are the little red specks the red hot pepper flakes you added? That is on the agenda for tomorrow!

  2. Shelly says:

    I have never eater hot pepper butter, what kinds of things do you put it on?

  3. Amber says:

    Those would be the cutest jars for making container candles!

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