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Apple Bread

Submitted by: dee58m on February 5, 2012
0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5
Apple Bread

This is a wonderful moist apple bread.

Difficulty: Easy

Servings: 10 to 12 slices

Prep Time: less then 30 minutes   Cook Time: 50 to 60 minutes  


1/2 cup butter
1 cup granulated sugar
2 eggs
1 teaspoon vanilla
2 cups apples, peeled, grated
2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1 teaspoon baking powder
optional: 3/4 cup raisins


Cream together butter and sugar. Beat in eggs and add vanilla. Stir in apples.

Sift together all dry ingredients and blend them into the creamed mixture.

If using raisins, then add now. Pour into a lightly greased pan.

Bake at 350 degrees for 50 to 60 minutes.

Cool 15 minutes and remove from pan.

Categories: Breads, Breakfast, Coffee Cake, Fruit Breads, Other Breads, Other Breakfast

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