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Apple Dapple
Posted By cincyjojo On October 27, 2011 @ 8:39 pm In All Recipes,Breads,Budget,Cakes,Coffee Cake,Dehydrating,Desserts,Pastries,Potluck | 2 Comments
Mix: eggs, white sugar and cooking oil.
Sift: flour, salt and soda.
Add sifted ingredients to egg mixture then add 3 cups chopped apples, 2 teaspoons vanilla, and nuts (optional). Mix well. Pour into greased cake pan and bake 45 minutes or until done at 350 degrees.
Icing: Cook 2 1/2 minutes. Stir a little after removing from stove, but do not beat. Dribble over cake while cake and icing are still hot. A few chopped nutmeats may be sprinkled over the icing.
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