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Bacon & Tomato Pasta Salad

Posted By Marianne On June 4, 2010 @ 11:19 am In All Recipes,Crowd-Size,Holiday,Pasta,Pasta Salads,Potluck,Salads,Side Dishes | No Comments

Cook pasta according to package directions. Drain and rinse in cold water.

In large bowl, combine pasta, green onions, tomatoes and celery.

In a small bowl combine mayonnaise, vinegar, sugar, salt and pepper, then pour over pasta mixture and stir to coat. Cover and refrigerate; allow to chill for 2 hours.

Add bacon just before serving.


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