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This is a dish that can either be a dessert or a salad. I’ve done it both ways. As a salad…can be put on lettuce leaves…..as dessert along side a piece of pound cake or angel food cake. I always took this to potlucks as it was easy to prepare and all seemed to like it.
Difficulty: Easy
Servings: 10-12 servings (large spoonfuls)
Prep Time: just need to open can, and mix..it's that quick & easy Cook Time: no cookingIngredients
1 can (21 ounces) cherry pie filling
1 container (8 ounces) frozen whipped topping thawed (Cool Whip)
1 can (14 ounces) sweetened condensed milk (not regular canned milk)
1 can (8 ounces) crushed pineapple, drained
1 cup coarsely chopped nuts (any kind)
Directions
In a large bowl, fold together all the ingredients. Spoon into a pretty bowl or small glass dishes. Put in fridge to chill for awhile.
Categories: Desserts, Entertaining, Other Desserts, Other Side Dishes, Potluck, Side Dishes
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