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Chicken Rolls
Posted By Shirley On May 4, 2010 @ 4:41 pm In All Recipes,Main Dish,Poultry,Rolls | No Comments
Cream together the cream cheese, butter and pepper. Add the chicken/turkey and mushrooms. Set aside.
Mix together the stuffing and chopped nuts. Set aside.
Separate the Pillsbury rolls and put 1/4 c chicken mixture in the center of the roll and make into a rectangle pocket. Seal edges together. Dip the roll into the melted butter and then into stuffing mix/nut mixture.
Bake 350* until dough is golden brown.
Mix together the sauce ingredients. Place sauce over chicken rolls.
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