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Chocolate Pretzel Snaps

Posted By katieiacobellis On December 12, 2011 @ 1:30 am In All Recipes,Appetizers & Snacks,Cookies & Bars,Entertaining,Holiday,Other Desserts | No Comments

Preheat the oven to 200 degrees.

Place a single layer of pretzels on your baking sheet. Top each pretzel with a chocolate wafer.

Bake the pretzels until the chocolate is just barely melted, about 3 minutes. You want it to be shiny, and just starting to lose its shape.

Take the pretzels out of the oven, and top each one with a chocolate candy.

Let cool until the chocolate has hardened back up and enjoy!


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