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Coffee/Spice Drop Cookies

Posted By brookdale On March 9, 2011 @ 11:43 am In All Recipes,Cookies & Bars,Old-Fashioned | No Comments

Mix shortening, sugar and eggs thoroughly.
Stir in cold coffee.
Sift dry ingredients, add and stir in.
Chill dough if you have time.
Drop heaping teaspoonfuls 2 inches apart on lightly greased cookie sheet.
Bake at 375 degrees for 8-10 minutes. Watch them, they burn easily.
Makes about 5-6 dozen, depending on size.


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