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Corned Beef & Cabbage (Vegetables, too)
Posted By Jules Ann On May 3, 2010 @ 9:22 pm In All Recipes,Crock Pot,Main Dish,One Dish Meal | No Comments
Layer bottom to top:
Corned beef (trimmed, cut into pieces)
Sprinkle seasoning across beef (as included w/beef)
Potatoes (cut in half)
Onions (small whole or medium cut in half)
Cabbage (quartered)
Set crock pot on medium – high, covered, for minimum of 6 hours to approx. 8 hours.
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