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Corned Beef Reuben Dip
Posted By Maria On January 17, 2011 @ 3:03 pm In All Recipes,Appetizers & Snacks,Dips | No Comments
Preheat oven to 350 degrees
Combine the Mayo and the dressing in a small bowl.
Layer in a 9 x 13 Pyrex baking dish–sauerkraut (chopped), mayo/dressing, chopped corned beef, Swiss cheese.
Bake for about 20 minutes or so.
Spoon onto crackers or scoop up with Scoops.
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