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Corned Beef Reuben Dip

Posted By Maria On January 17, 2011 @ 3:03 pm In All Recipes,Appetizers & Snacks,Dips | No Comments

Preheat oven to 350 degrees

Combine the Mayo and the dressing in a small bowl.

Layer in a 9 x 13 Pyrex baking dish–sauerkraut (chopped), mayo/dressing, chopped corned beef, Swiss cheese.

Bake for about 20 minutes or so.

Spoon onto crackers or scoop up with Scoops.


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