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Death by Chocolate

Submitted by: twoturkey on May 14, 2010
0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5
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 Death by Chocolate

If using a trifle dish…this makes a beautiful presentation when serving for company.

Difficulty: Easy

Servings: crowd pleasing

Prep Time: mix up brownie mix & pudding   Cook Time: 25-30 minutes  

Ingredients

1 box (19.8 ounces) fudge brownie mix
3 packages (4-serving size each) instant chocolate mousse
8 candy covered toffee candy bars (1.4 ounces each)
(like Skor or Heath bars)
1 large container (12 ounces) whipped topping thawed (Cool Whip)


Directions

Bake the brownies according to the directions on the box. Set aside.
Prepare the chocolate mousse according to package directions.
Break the candy bars into small pieces in a food processor or by gently tapping the wrapped bars with a hammer.
Slice the cooled brownies in small pieces and place some in bottom of a large glass bowl or trifle dish.
Cover with half the mousse, then half the candy, and then half the whipped topping. repeat layers with the remaining ingredients.


Categories: Brownies, Desserts, Presentation, Puddings & Custards

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