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Easy Moist Pudding Cake

Posted By Sheryl - Runningtrails On February 14, 2011 @ 1:02 am In All Recipes,Cakes | No Comments

Mix all ingredients except the eggs together very well with a mixer. Add eggs one at a time, beating well after each addition. Pour into greased cake pans.

Bake at 350F following baking times on cake mix box for pan size.

Variations:

  1. If you don’t have a pudding mix flavor to match the cake mix, use vanilla.
  2. Butter-Pecan Cake Mix – Butter-Pecan Pudding – Maple Frosting.
  3. Black Forest Cake: Cherry Chip Cake Mix – Chocolate Pudding
  4. White Cake Mix & 1/2 cup coconut – Pistachio Pudding
  5. Carrot Cake Mix & 1/2 cup plump raisins – Vanilla Pudding – Cream Cheese Frosting
  6. Orange Cake: White Cake Mix & orange juice – orange juice in frosting
  7. Apple cake: Cake Mix, apple juice & 1/2 cup finely chopped apples – apple juice in frosting

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