- Farm Bell Recipes - https://farmbellrecipes.com -
Fruit Cocktail Cake
Posted By martha On August 7, 2010 @ 12:53 pm In All Recipes,Cakes | No Comments
Beat together eggs, milk, and sugar. Add flour, salt, baking soda, and fruit cocktail. Bake at 350-degrees for 30 minutes in a greased and floured bundt pan. Cool 10 minutes; turn on plate. While cake is baking, make the glaze.
To make glaze, combine sugar, evaporated milk, butter, vanilla, and nuts. Pour over warm cake.
Article printed from Farm Bell Recipes: https://farmbellrecipes.com
URL to article: https://farmbellrecipes.com/fruit-cocktail-cake-2/
Click here to print.
Copyright © 2010-2011. All rights reserved.