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Healthy Butter Spread
Posted By lavenderblue On May 15, 2010 @ 10:28 pm In All Recipes,Condiments,Other Condiments,Other Dairy | No Comments
Soften butter to room temperature in a small, deep-sided bowl. Add oil and 1/4 cup milk or buttermilk.
Place small bowl inside larger bowl half filled with ice. Whip with hand-held beater until smooth and spreadable, adding more milk if necessary. Scrape beaters and bowl, often.
This is a good spread to use on Italian bread before warming in the oven. I often add chopped garlic and chives. Fruit, honey or cinnamon and sugar can also be added to make a sweet spread.
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