Farm Bell Recipes How to Make Echinacea Tincture

How to Make Echinacea Tincture

Posted By Sharon On October 26, 2012 @ 6:55 am In All Recipes,Cold Remedies,Gift Basket Goodies,Old-Fashioned | 3 Comments

Put echinacea root into glass jar and cover with vodka. Put lid on and keep in a cool dark place. Shake EVERY day for SIX weeks. Remove root and store tincture in sterilized jars or containers.

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