Jam Fruit Dip

Submitted by: Suzanne McMinn on April 5, 2011

Serve with sliced fruit, such as apples, strawberries, cherries, melon, etc. It also makes a great spread for toast or bagels.

Servings: varies   Prep Time: 5 minutes   Cook Time: n/a  


1 8-ounce package cream cheese, softened (regular or non-fat)
1/2 cup peach or other jam
1/2 teaspoon vanilla


Mix cream cheese, jam, and vanilla together in a small bowl. Store in the fridge.

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