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Maple Glazed Sweet Potatoes

Posted By SaraBeth On November 23, 2010 @ 7:11 pm In All Recipes,Side Dishes,Vegetables | No Comments

Layer sweet potatoes in a casserole dish.

Add maple syrup & water, about a 2 to 1 ratio. You want at least 3/4ths of the potatoes covered with liquid.

Bake at 350 until tender, about 1 hour. I move the potatoes around about 30min into cooking, to make sure everything has been covered with syrup.


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