1. Mix all brownie ingredients except marshmallows together, creaming the butter, sugar and eggs first then adding the rest.

2. Bake at 350 degrees for 20 minutes. Test for doneness. If done, take out of oven and cover with miniature marshmallows. Put back in oven for 3 minutes. Take out and drizzle icing over.

Icing Directions:
1. While brownies are baking, boil the icing ingredients except for powdered sugar together for 3 minutes, stirring. Let cool. Stir in the powdered sugar. Keep warm.