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active 7 years, 8 months ago

I have frozen pork fat in my fridge waiting to be made into lard. It’s kind of scary!!! Will it really work? View

  • It’s definitely not you! I noticed the same thing. I think they added more leavening and are using less wheat. They are not “wheat” thins anymore. Not like they used to be. Thanks for this recipe. I’m excited to try them out!

  • Preheat oven to 350ºF. “Dump” each ingredient into a 9″x13″ ungreased cake pan in the order given, spreading it to fit into the pan. In more detail: pour the cherry pie filling into the cake pan. Spread it around as evenly as possible. Next, dump on the crushed pineapple and spread around as evenly as […]

  • 1. Boil the amount of water as directed on the jello box (2 cups). Meanwhile, dump the dry jello powder into a 9½” x 11” baking dish (or some dimension around there. The smaller the pan, the deeper the jello.) When the water has boiled, pour over dry jello powder. Stir with a spatula until […]

  • I have frozen pork fat in my fridge waiting to be made into lard. It’s kind of scary!!! Will it really work?

  • My mom-in-law loves hers. I’ve always wanted to try it out. New kitchen gadgets are always fun!

  • Pastry scrapers are so useful! Wouldn’t mind one of these!

  • Ooh, I could really use a nice multi-purpose thermometer like that! I’m looking forward to perusing all the recipes. I need some new dinner ideas!

  • Preheat oven to 300ºF. Spray two jelly roll pans/cookie sheets (the kind with a 1/2″ lip all around) with cooking spray. In a large bowl, mix together by hand the rolled oats, almonds, pecans, coconut, brown sugar, salt, and cinnamon. Next add the oil, honey, and vanilla. Continue to mix by hand, digging to the […]

  • Add everything into a crock pot, or if you’re in a hurry, cooking it in a pot works, too. Heat on medium-low until warm and bubbling. Serve on warm tortillas and garnish with cheese, sour cream, and lettuce. As an alternative you can serve it with steamed brown rice. This recipe can easily be doubled […]

  • 1. Preheat the oven to 350ºF. Grease an 8 1/2 x 4 1/2 loaf pan. 2. Whisk together the dry ingredients in a medium-sized bowl and set aside. 3. In a large bowl, beat the butter and sugar on high speed with an electric mixture until lightened in color and texture, 2-3 minutes. 4. Beat […]

  • SarahRachelle became a registered member 9 years, 5 months ago

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