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happysenior commented on the post, Making kraut with a cheese press? 8 years, 5 months ago
Whenever I make a quart or 2 of kraut, I use a large container to put the shredded cabbage and required amount of salt and squeeze/rub it between my hands. This creates enough juice to cover the kraut once it is […]
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happysenior became a registered member 8 years, 5 months ago
