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Julie Hardie

@jghardie

active 8 years, 7 months ago

OK so I decided I wanted to start making bread for my family! I have learned how to can meat, veggies, fruits…canning jam…now i want to tackle breads. After looking through so many recipes…all I can say is…DANG doesn’t Suzanne EVER sleep?!?!?! She is a cooking goddess!! 🙂 View


  • Thanks for posting this…I have always drank my coffee with sugar, hot coco mix with the marshmellows and a splash of milk since I was around 20 years old….Never been a fan of starbucks but still love me some coffee

  • Oh my gosh that happened to me! I thought I did something to it to make it explode like that! WOW! I didn’t even think to google it or anything! After I had taken it out of the oven, I placed it on top and let it cool some. Took the food out and had […]

  • She reminds me of my bff. She has 12 children, keeps a very clean house, cooks all meals fresh and by hand…No frozen anything in her house that she did not freeze herself…She sews, gardens, crafts, plays with the younger kids, cans day in and day out, bakes goodies left and right…I see her posts […]

  • 1. Put a handful of raisins in the jar. (*about 3-4 Tbsp. when you put more fruits it will be done sooner) 2. pour water to fill 80% of the jar. 3. loosely close the jar. 4. leave it at room temperature. 5. wait for few days until small bubbles surface and smells like wine. […]

  • In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice. Stir in the cranberries and cook until the cranberries start to pop (about 10 minutes). Remove from heat and place sauce in a bowl. Cranberry sauce will thicken as it cools. If you choose to can the sauce, process in […]

  • OK so I decided I wanted to start making bread for my family! I have learned how to can meat, veggies, fruits…canning jam…now i want to tackle breads. After looking through so many recipes…all I can say is…DANG doesn’t Suzanne EVER sleep?!?!?! She is a cooking goddess!! 🙂

  • This jam was very easy to make and tastes AMAZING!!! Great recipe!!!

  • Put pears, cinnamon and lemon juice in pot and mix well. Pour sugar in to mixture in pot and bring to a boil, boil hard for 1 minute, remove from heat. Pour in liquid pectin. Place back on burner and boil hard for one minute; keep stirring so ingredients doesn’t stick to bottom. Remove from […]

  • Just finished the Plum Jam for my hubby and after din din, the last of the jams for the night….Cinnamon Pear Jam!!!!

  • Julie Hardie posted a new activity comment 9 years, 3 months ago

    It is nice…but to be honest…since I learned about canning, I LOVE IT!! 🙂 I love making Jams/Jellies and just canning all together! I have a blast!! Just made some apple/cranberry/cinnamon jam, mango/strawberry jam and going to start on cinnamon pear jam next :)Thanks for the congrats!!!

    In reply to - Julie Hardie posted an update Just sold 2 cases of jam to a farmers market and on my way to get more supplies for more jam! Pear Cinnamon is the best!!!! · View
  • Just sold 2 cases of jam to a farmers market and on my way to get more supplies for more jam! Pear Cinnamon is the best!!!!

    • Congratulations, Julie…success like that must feel wonderful 🙂

      • It is nice…but to be honest…since I learned about canning, I LOVE IT!! 🙂 I love making Jams/Jellies and just canning all together! I have a blast!! Just made some apple/cranberry/cinnamon jam, mango/strawberry jam and going to start on cinnamon pear jam next :)Thanks for the congrats!!!

  • Julie Hardie became a registered member 9 years, 3 months ago

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