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Suse

@obieman58

active 8 years, 10 months ago



  • Sorry I missed this when you needed it, but here’s a really good idea I read about and we tried when we went camping in early Oct. too., and froze! But this was easy and tasty. I bought one of those salads in a bag at the grocery. This one was a Ceasar salad kit […]

  • Scrub potatoes, do not peel, but you can if you prefer, I do half and half. Cube into small pieces, need 5-6 cups. Set aside. Slice 2 leeks, you can use 1/2 way up the green part. Rinse well to remove sand and dirt. Saute leeks in oil in a dutch oven til softened. Add […]

  • Preheat oven to 400F. Season chops with the dry rub. Heat oil in a heavy oven-proof skillet (I like to use an iron skillet) on top of stove over medium high heat. Cook 2 or 3 minutes per side. You want the outside color of the chops to be a golden brown color. Place pan […]

  • Hi
    I’d love to enter drawing, I submitted Sat. Night Special Pork Chop recipe. Thanks very much.

  • Suse became a registered member 9 years, 4 months ago

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