Farm Bell Recipes Moravian Wafers

Moravian Wafers

Posted By Lisa On May 4, 2010 @ 9:24 pm In All Recipes,Cookies & Bars,Desserts | No Comments

Beat butter, sugar, and molasses. Add dry ingredients. Divide dough into 4 parts. Roll each part to 1/8″ thickness and freeze 10 min. Cut out shapes. Bake 6 min. and cool 5 min. on baking sheet.

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