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Pineapple-Green Pepper Cheese Ball

Submitted by: kentuckyfarmgirl on May 14, 2010
0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5
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Pineapple-Green Pepper Cheese Ball

Out of all the cheese balls I make, this one is always a favorite!

Difficulty: Easy

Servings: Multiple

Ingredients

1 can crushed pineapple
2 (8-oz.) pkgs. cream cheese
1 T. finely chopped onion
1/2 c. finely chopped green pepper
1 tsp. salt
Chopped pecans


Directions

Using a paper towel, squeeze all liquid from pineapple. Mix pineapple, cream cheese, onion, green pepper and salt. Can add some of the pecans to it. Shape into a ball. Place remaining pecans on outside of ball. Chill until firm and serve with Ritz crackers.


Categories: Appetizers & Snacks, Cheese, Crowd-Size, Dairy, Entertaining

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