Poppy Seed Bread

Loading...

moopseemort

These freeze well and make a wonderful gift. Thanks to Jenni McClure for sharing! Two regular loaves or 5 mini-loaves.

Difficulty: Easy

Servings: 6

Ingredients

Bread:

3 cups flour
2 1/2 cups sugar
1 1/2 tsp. salt
1 1/2 tsp. baking powder
3 eggs
1 1/2 cups milk
1 1/8 cups oil
1 1/2 tsp. poppy seeds
1 1/2 tsp. vanilla
1 1/2 tsp Almond Extract

Glaze Mix:

3/4 cup sugar
1/4 cup orange juice
1/2 tsp. vanilla
1/2 tsp. Almond Extract

Directions

Measure all ingredients into mixing bowl, beat for 2 minutes.
Pour into greased loaf pans.
Bake at 350 degrees for 50 minutes. Check for doneness with a toothpick.

Mix all ingredients for glaze. Pour over loaves while still warm.

Categories: Appetizers & Snacks, Breads, Budget, Gift Basket Goodies, Holiday, Muffins, Old-Fashioned, Other Breads, Other Desserts, Potluck

 Print this Recipe
Review this Recipe
Link to this Recipe

Add to Recipe Box

Did you make this recipe? Share your photo here:

Max photo size is 512KB. The best size to upload is 500 x 375 pixels.

By uploading a photo, you attest that this photo belongs to you. If you are uploading a photo that does not belong to you, please provide documentation that you have permission to use the photo to FBRblog(at)yahoo.com or the photo will not be approved.