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Ranch Pretzels

Posted By Laura On January 17, 2011 @ 1:32 pm In All Recipes,Appetizers & Snacks,Kid-Friendly | No Comments

Place pretzels in a large bowl. Combine remaining ingredients; pour over pretzels. Stir to coat.
Pour into an ungreased 15-in. x 10-in. x 1-in. baking pan. Bake at 200° for 1 hour, stirring every 15 minutes. Yield: 12 cups.


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