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Red-Roni

Submitted by: oneoldgoat on May 4, 2010
0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5
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Red-Roni

This is a simple recipe that is one of my childhood comfort foods.This is really good with cottage cheese and/or a baked potato.

Difficulty: Easy

Servings: 4

Prep Time: 15 min   Cook Time: 15 min  

Ingredients

Ingredients
1 box elbow macaroni
1 can Italian style stewed tomatoes
1/4 cup chopped onions
1/4 chopped peppers
minced garlic to taste
1 tsp oil
1 tsp Worcestershire sauce


1 pkg hotdogs

Directions

Cook macaroni as directed on box.
Saute peppers, onions, and garlic in oil.
In large pot, heat can of stewed tomatoes.
Add sauted onions, peppers, and garlic.
Season to taste.
Add macaroni.


We slice up the cooked hotdogs into coins and add to the red-roni.

Categories: Budget, Kid-Friendly, Main Dish, One Dish Meal, Pasta

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