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Rhubarb Cake

Submitted by: daiseymae on May 14, 2010
1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5
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Rhubarb Cake

This is a supremely moist and delicious cake!

Difficulty: Easy

Servings: 12

Prep Time: 15 mins   Cook Time: 45 mins  

Ingredients

1 1/2 c sugar
1/2 c butter
1 egg
1/2 t salt
1 1/2 c butter milk
1 t vanilla
2 c flour + 2 T
1 t baking soda
2 c diced rhubarb


Directions

Mix sugar, butter, egg, salt, buttermilk, and vanilla. Sift flour and soda and add to egg mixture. Mix well. Add rhubarb.


Pour into 9×13 pan and top with 1/2 cup sugar plus 1 t cinnamon.

Bake in 350 oven for 45 minutes.

Categories: Cakes, Desserts

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