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Sage Shake-In-A-Bag Mix for Pork Chops

Submitted by: pete on May 20, 2010
0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5
Sage Shake-In-A-Bag Mix for Pork Chops

No reason this could not be doubled, tripled, and stored for use.

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Difficulty: Easy

Servings: 2-4

Prep Time: 15 minutes   Cook Time: 65 minutes  


1 cup bread crumbs
1 cup Flour
4 teaspoons Dried minced onions
1/2 teaspoon Salt
1/2 teaspoon Pepper
1/2 teaspoon Sage

4 Pork chops
1 Apple — sliced


Preheat oven to 400 degrees.

Mix the crumbs, flour, and seasoning in a shallow bowl.

Press pork chops into the coating and pat the coating into the chops. Arrange coated chops in an oiled, shallow baking dish and alternate slices of apple between the chops.

Bake, covered, for 40 minutes; uncover and bake for another 15 minutes.

Categories: Ingredients & Mixes, Pork

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