Farm Bell Recipes Shoyu Chicken

Shoyu Chicken

Posted By Lisa On May 4, 2010 @ 4:10 pm In All Recipes,Main Dish,Poultry | No Comments

Combine the ingredients for the sauce. Boil the chicken thighs in the sauce for 30 min. or until the chicken is cooked through. If necessary, double the recipe for the sauce so that you have enough for submerging the chicken.

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