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Smoothies!

Posted By Dede ~ wvhomecanner On April 21, 2010 @ 7:44 pm In All Recipes,Candy | No Comments

Line a cookie sheet with paper cupcake liners (or for small bites, use fluted candy cups).
Melt white ‘chocolate’ and butterscotch together in the microwave or over a double boiler until smooth. Remove from heat and stir in 1 cup of peanut butter of your choice until completely incorporated. A little oil may be added for a more fluid consistency if needed. Spoon mixture quickly into cupcake liners. Wiggle cookie sheet to settle mixture in the cups if you want a smooth top on these. Chill until set.


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