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Snickerdoodle Chex Mix

Submitted by: wvhomecanner on May 5, 2010
1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5
Snickerdoodle Chex Mix

This may not be new at all to many of you, but it is to me!

Someone brought some little snack bags full of a sweet Chex mix to the office before Christmas and gave everyone their own – there was quite a buzz about it right away.

It was WONDERFUL and no one had tasted this before.

Wellllll, I was at the store that night and right there on the Cinnamon Chex box was THE recipe woohoo!

The mix I tasted used butter flavored “puffcorn” instead of popcorn which just melted in the mouth like a pinch of a cinnamon bun ….

And I don’t believe it had the Chocolate Chex in it, so I used Cinnamon Chex plus Rice Chex and the “puffcorn”.
This is addicting, be warned!

Difficulty: Easy

Servings: 16 half cup servings


1/4 cup sugar

1 tsp. ground cinnamon

2 cups Cinnamon Chex

2 cups Chocolate Chex

4 cups popped popcorn

1/4 cup butter or margarine


In small bowl, mix sugar and cinnamon, set aside.

In large microwavable bowl, mix cereals and popcorn.

Melt butter in a cup in the microwave and pour over cereal mixture and stir until evenly coated.

Microwave uncovered on HIgh for 1 minute, stir, microwave 1 more minute, stir.

Sprinkle with half of the sugar mixture, stir. Sprinkle with the remaining sugar mixture, stir.

Microwave 1 minute longer.

Spread on waxed paper or paper towels to cool.

Conventional oven directions:

Preheat oven to 350. Pour mixture onto greased rimmed baking sheet or 9×13 pan and bake in preheated oven for about 10 minutes or until heated through. Allow to cool completely and store in airtight container or bag.

Categories: Appetizers & Snacks, Gift Basket Goodies, Kid-Friendly

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  1. 12-21

    Making this today – very popular at work 🙂 I added directions for making it in a conventional oven.

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