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Spiced Chai
Posted By carmen at old house kitchen On September 5, 2011 @ 2:34 pm In All Recipes,Beverages,Gift Basket Goodies,Gluten-Free,Holiday,Ingredients & Mixes,Special Occasions | No Comments
Combine all ingredients in a large bowl and mix well. Blend the mixture, in small batches, in a food processor until the consistency of fine powder. Store in an air tight jar. Stir 4 heaping teaspoons into a mug of hot milk to serve. Enjoy!
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